Children aged 6 to 12 - CHF 38.- per person - Duration 2 hours
- A birthday cake (theme to be defined with client)
- A 30-minute workshop on chocolate: history, discovery and manufacture + making of a sparkling chocolate lollipop
- A 30-minute workshop to make a Carambar spread and a honey madeleine
- The pastry Chef Quiz
- Bar with flower or fruit syrup
All participants leave with their creations. Setting of the date to be agreed depending on availability.
Age minimum
5
Contact/réservation
Patrice Bruchec - +41.77.419 40 12 - reservation@saveurssansfaim.ch
Coup de coeur HappyKid!
Même s'il pleut!
Convient aux non-francophones
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Truly amazing! The pastry Chef Patrice is enthusiastic, very talented and, best of all, he brilliantly passes on his passion to our sweet tooth kids. Children love to get their hands dirty kneading dough, and then lick their fingers. They will make a delicious spread, some lollipops, learn all the secrets of chocolate, and eat a scrumptious cake together.
A pleasant and colorful boutique inviting small kids to learn while having fun. The birthday boy - or girl will be treated like a king - or a queen. Kids LOVE it! And you do not even have to clean up after them ...
Patrice gives a 10% discount to members of HappyKidClub!